At Loaves & Fishes Family Kitchen, we believe that everyone deserves access to nutritious, high-quality meals, regardless of their circumstances. We make our meals accessible to people with diverse needs through a variety of programs and distribution methods, including home delivery, community meal sites, and food recovery partnerships.

Our team of dietary and culinary professionals prepares every meal in our commercial kitchen. They work hand-in- hand with our trained transportation staff to ensure each meal reaches those who need it—fresh, safe, and on time. We uphold the highest standards of food quality, nutrition, and safety through rigorous best practices and the use of temperature-controlled vehicles.

We maximize every available resource to combat hunger and food waste. From our volunteer-run organic garden to donated ingredients from local food banks and the generosity of our supporters, every contribution helps us nourish our neighbors.

By continuously improving our operations and building strong partnerships across the community, we expand our impact and move closer to a shared goal: a Bay Area where no one goes hungry.